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Panini

Toasted Italian sandwich in Ciabatta bread served with continental leaf salad, balsamic and virgin olive oil.

 

PIEMONTE  —————————————————————————  $5,60

Italian ham, Gorgonzola, rucola, tomato

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CAMPANIA  —————————————————————————  $4,60

Tomato, Buffalo Mozzarella, rucola and basil.

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Salads

Main-course antipasto served with your choice of local Maltese Ftira, Baguette, Ciabatta or Brown multi-seed triangle (all freshly baked).

 

ROMA  —————————————————————  $5,60

Bresoala cured beef with Roma cheese, artichoke hearts, Spianata (Roman coarse grained salami), Capperi potato salad (red onions, parsley, virgin olive oil, capers) and Porchetta .

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TUSCAN  ———————————————————–  $4,60

Tuscan bean salad, Soppressata (Tuscano cured pork salami) green olive tapenade, roasted red peppers, prosciutto, Provolone cheese and Kalamata olives.

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